新鮮空運活海鮮 LIVE SEAFOODS
新鮮空運生蠔
LIVE WORLDWIDE OYSTERS
various sizes available
等級尺碼由 No. 4 - No. 0+ / XS - XXL / 50G - 300G
索取產品價目表及訂購查詢
(852) 2571 0255 / whatsapp (852) 5548 9828 hello@fortuneseafoods.hk
生蠔是傳統滋補品, 據《本草綱目》記載:
“生蠔 - 治虛損、壯陽、解毒、寧心安神、補男女氣血、令肌膚細嫩、 防衰勞, 等等"。
生蠔營養豐富, 高蛋白低脂肪, 也是不錯攝取奧米加3脂肪酸和益智健腦的功效途徑, 亦有美容養顏作用,
當中含有的硒質（Selenium）乃開心營養素和一種超強抗氧化物質, 有助減低癌症風險抗氧化物有助防癌及助延緩衰老。
Did you know that each oyster has its own unique taste and texture depending on where it’s grown,
how it’s grown, and other climatic factors.
95% of the oysters we eat are farmed
Most are cultivated in a highly sustainable way.
The oysters we eat are not the kind that grow pretty pearls
Pearl oysters are a different species thats closer related to clams.
Raw oysters are good for you
They are are high in protein, low in calories and fat, a dozen only having around 110 calories,
equivalent to just one (1) apple while packed with essential nutrients including omega-3 fats, vitamins and minerals. Especially zinc!
愛爾蘭 IRELAND
LOUET-FEISSER
- 第三代知名的生蠔養殖家族 CARLINGFORD 另一優質品牌
- new premium oysters created and crafted with extra tender, love and care
- Accreditations: Ecopact certified and also verified member of Origin Green
Arriving soon!!
法國 FRANCE
BY DAVID HERVÉ
生蠔是法國美食的標誌性產品，它來自法國的許多地區，且每個地區的生蠔都各有特色。
法國養蠔業已有數百年歷史，每平方米養多少生蠔、養殖多久均有規定，質素有保證兼名氣大。
法國西岸知名的養殖家族 David Hervé ，養殖場位於法國西部面臨大西洋岸的 Marennes-Oléron 一帶，Marennes-Oléron 生蠔是當地最著名的生蠔。
此品牌深受各大傳媒如《金融時報》所推崇, 世界各地著名及米芝蓮餐廳 ⭐ 也有供應其生蠔。
Marennes-Oléron 其實是兩個不同地名組合而成的，主要陸地是 Marennes (馬雷內)，而 Oléron (歐雷翁)其實是位在法國西部大西洋上的一個島，
與法國本土距離只有幾公里，Marennes 與 Oléro 島之間的內灣為淺灘及一條河流 Seudre (瑟德爾河)，淺灘加上潮間帶孕育眾多的浮游生物，
老鹽田培養持等等天然環境與人工規劃，以及多養殖世家加持，適合生蠔的養殖，已成為世界著名生蠔產地，
也是全歐洲最大的產蠔地區，每年生產近六萬公噸生蠔！
Marennes-Oléron 產區最負盛名的養殖方式莫過於「池中精煉」。
放養於外海或潮間帶3~4年後再拉回來培養1~8個月不等(依培養時間與養殖密度在進行品項分類)。
養殖者利用舊鹽田(叫做 Claire)改建成的淺水池，因池中生長著一種叫做 La Navicule Blue 的藻類，生蠔吸收浮游生物時會順帶吸收到這些藻類，
會呈現淺淺的綠色。此外放入池中培養時間越久，養殖密度越低，其肉值指數越高，肉值指數定義是指蠔肉與整個蠔的重量比例，
這樣的培養的方法稱作 Affinage(精煉) 。
Marennes-Oléron的生蠔在公海中成長，經過長時間在鹽田和Claire流域的沉浸，一股獨特的果仁味道就成為它的特色！
David Hervé, from Saint-Just-Luzac, Marennes-Oléronare, Southwest France that has been highly recommended by many international media such as Financial Times. They also exported to some of the world’s top restaurants and Michelin three-star ⭐ restaurants such as Pierre Gagnaire and Le Bristol Paris in France.
FINE DE CLAIRE
- 外表修長，肉的顏色淺
- 爽口而海水味濃，一方面也有榛果香味
- salty smell of the sea, firm, crisp, sweet
RONCE
- 蠔味道濃, 質感 creamy
- crispy, silky, iodized and briny flesh
ROYALE
- 被稱為生蠔中的皇后
- 米黃色的外殼，品味後留下果仁般的味道
- 質感爽滑, 蘊含豐郁的海藻氣息
- 這種生蠔的養殖密度必須嚴格控制在每平方米5隻左右
- 在 18個月大時也會被分散到法國個個海域吸收營養
- 多年來深受法國皇室家族喜愛
- fleshy, water, oyster flavor delicate layers
SPECIALÉ
- 蠔肉圓潤, 肥美又爽脆
- 濃郁的生蠔鮮味再加上近似堅果的餘味
- sweet taste will bring a very fine savour with a nutty aroma
愛爾蘭 IRELAND
CARLINGFORD
- 第三代知名的生蠔養殖家族
- 多次榮獲由專業評判透過盲目測試 (blind tasting) 來評審的最高榮譽,
最受到信任和推崇保證的國際獎項, 也是比諭為英國食品飲料界的奧斯卡獎項
- The taste of Carlingford for three generations
- Awarded Great Taste Award by the Guild of Fine Food in 2015 - 2017,
prestigious blind-tasted food award which values taste above all else with no regard for branding or packaging
- Gold Medal of Cloudy Bay Oyster Championship
- Silver Blas na hÉireann 2017 of The Irish Food Awards
- Accreditations: Ecopact certified and also verified member of Origin Green
- 味道豐富和獨特，口感特別脆爽，並且有稍甜的堅果味道
- sweet slightly nutty flavour followed by a slight tannic and lingering after taste
- tasting note as per an Oyster Sommelier:
"Pillowy and tender, a little bit like egg custard when I tried this oyster, my senses immediately took a marine plunge.
It was like cannonballing into the ocean and swimming back ashore. Shockingly fresh, unapologetically briny.
Upon further chewing, I also detected some really pleasant earthy, vegetal notes which evolved from a quiet undertone of moss and melon rind into a subtle mineral finish."
愛爾蘭 IRELAND
IRISH PREMIUM
- 第二代知名的生蠔養殖家族
- 經常榮獲邀請擔任國際開生蠔賽事的專業評判
- 爽口而海水味濃, 味道鮮甜
- based in Tragheanna Bay, Donegal in NorthWest Coast of Ireland
- Accreditations: Ecopact certified and also verified member of Origin Green
- a full plump oyster with a lovely sweet finish
愛爾蘭 IRELAND
GALLAGHER'S SPECIALES
- 第二代知名的生蠔養殖家族
- 經常榮獲邀請擔任國際開生蠔賽事的專業評判
- 味道獨特，口感脆爽，並且有稍甜的味道
- Grown by IRISH PREMIUM over (four) 4 years in wild and beautiful Donegal,
where a pristine peaty stream flows into the tidal Tragheanna estuary, giving a smooth, mellow
and distinctive flavour to these special appellation oysters.
- plump but crispy and juicy, wonderful lingering sweetness with hint of minerals
Oysters
法國 FRANCE / 愛爾蘭 IRELAND
COCOLLOS
- 以法國養殖生蠔家族 COCOLLOS 命名
- 蠔苗在愛爾蘭西北部 Donegal Bay 培育, 送到在法國 Marennes-Oléron 蠔場繼續生長
- 適中的海水鹹味, 肉質爽脆
- French oyster specialist based in County Donegal on Ireland’s West Coast
- Franco-Irish oyster, Irish breed at Donegal Bay, North West Coast of Ireland and cultivated in France
- firm, plump and crisp
以前我從不愛生蠔，
直至你們的介紹再試，
原來生蠔可以咁好食!
有些品種可以咁甜美，
自此愛上 ...
Ms. H C Wong, Quarry Bay
愛爾蘭 IRELAND
ESKE
- 法國知名的養殖生蠔家族 COCOLLOS 另一優質品牌
- 蠔苗在愛爾蘭西北部 Donegal Bay 培育
- 蠔肉圓潤，肥美又爽脆，鮮美的味道無與倫比
- French oyster specialist based in North West Coast of Ireland in County Donegal, Ireland’s West Coast
- sweet, plump and sea water
MAJESTIC
- 法國知名的養殖生蠔家族 COCOLLOS 另一優質品牌
- 蠔苗在愛爾蘭西北部 Donegal Bay 培育
- 適中的海水鹹味, 肉質爽脆, 味道富有鮮甜味, 具有層次, 鹹與甜味平衡
- French oyster specialist based in North West Coast of Ireland in County Donegal, Ireland’s West Coast
- former known as Divine oyster with the most refined flavors, firm, plump and crisp
- tasting note as per an Oyster Sommelier:
"Plump, jelly-like Subtle and sophisticated, this oyster had the most refined flavors.
These were also perhaps the “fattest” of the oysters, in that the entire bodies were consistently plush and opaque.
The mild brininess was a refreshing change from the rest and I enjoyed its delicate texture. I’ve nicknamed the Kusshi as the “cheesecake oyster” but this one gives it a run for its money."
南非 SOUTH AFRICA
SALDANHA BAY
- 隨着海洋水流以及其得天獨厚的生態系統，培植出味道鮮甜，質感像奶油，好像牛奶的味道
- 蠔肉色偏奶白，肉身肥大飽滿，味道鮮美香甜
- with unique taste due to its ocean current and ecosystem, the wild oysters with their lip-smacking taste of the sea, with a creamy texture
- plump, firm, sweet and creamy
- green-listed on the South African Sustainable Seafood Initiative of WWF-SA (World Wide Fund for Nature, South Africa)
3 cups
Blueberries
Dexter USA
R Murphy Knives USA
Déglon
France
Fortune Seafoods
France
Shank
USA
R Murphy Knives USA
R Murphy Knives USA
Swissmar CANADA
TOP 8
Yeah!
Happy Shucking
法國不鏽鋼防滑開蠔刀
獲多位生蠔養殖家, 星級廚師, 飲食家一致推介 > 不鏽鋼, 防滑, 唔跣手, 安全!
尺寸為手工測量可能會有誤差: 全長 145mm / 凈重 60g
刀長 60mm / 刀闊 (以最闊計算) 12mm / 刀厚 2.5mm
柄長 85mm / 柄闊 (以最闊計算) 25mm / 柄厚 18mm
4 種顏色選擇 - 黑/ 粉紅 / 綠 / 藍
Our Oyster Knife is one of TOP 8 Oyster Shucking Knives recommended by
different Star Chefs, Oyster Specialists, Oyster Sommeliers and World Shucking Champions, here's what they say:
"The blade of this knife is largely blunt until its tip, which is curved, the tip makes it easy to get more out of the oyster."
"The grip on this knife is perfect; it is neither sticky nor slippery."
Our oyster knife comes with an antibacterial non-slip handle, which allows for a safer grip even when your hands are wet.
The stainless steel blade has a thin, angled tip that will help you pry open even tough-to-open shells with ease:
Design - keeps the forearm in alignment with the blade for maximum transfer of power.
Blade - The nontraditional, 3" long blade is the perfect sharpness and length for all types of oysters.
Made of High Quality Stainless Steel (Inox Trempé).
Safety - finger guard and non-slip handle offers superior protection when shucking.
Light weight high-impact injection moulded non-slip PP handle provides highest in sanitary qualification.
Versatility - Ambidextrous – Suitable for left or right handed.